Objective for – FC CCM
This Foundation Course of Cold Chain Management aims to equip the graduates pursuing or passed students to understand the temperature-sensitive supply chain, focusing on proper packaging, handling, storage and transportation to ensure product integrity throughout its journey across industries like pharmaceuticals, food and biotechnology.
After completion of this course students will be prepared for various job roles in sectors such as Diagnostics, Logistics company, Warehouse company, Airports, Seaports, Railways, Pharma/Healthcare company, Food industries, HoReCa sector, Clinical trial supply, Pharma distributors, Hospitals and Retail pharmacy chains.
Learning Outcomes:
By the end of this course, students will:
- Understand the critical components of cold chain management and its applications.
- Be familiar with the various cold chain technologies and tools used for temperature monitoring.
- Have an in-depth understanding of the regulatory landscape and compliance requirements.
- Develop skills to manage risks and ensure the safety and quality of cold chain products.
- Be able to design and optimise cold chain systems for different industries
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